
Caturra Washed Ground Coffee
Pure, Bright, and Authentically Colombian
Our Caturra Lavado comes from the fertile volcanic slopes of Manizales, Colombia, where the Tío Conejo family farm tends each plant with patience, care, and tradition. This washed (lavado) process coffee is prized for its clarity and crisp flavour, and now — in a granulated format — it brings the same specialty experience with instant convenience.
Flavour Profile
Expect a cup that is bright, clean, and refreshing, with notes of orange zest, green apple, caramel, and delicate florals. The washed process highlights its crisp acidity and gives it a silky, balanced mouthfeel that lingers with a sweet finish.
Processing & Craftsmanship
Every cherry is hand-selected at peak ripeness, then washed and fermented with precision to ensure clarity in the cup. After careful drying and roasting, the beans are gently transformed into granulated form, preserving the delicate brightness and authentic Colombian taste.
Why Caturra Lavado Granulated?
• Washed clarity – a cup that is elegant, crisp, and vibrant.
• Notes of citrus and caramel – a refreshing and refined profile.
• Instant convenience – enjoy a clean, specialty brew anywhere, anytime.
Experience
With Caturra Lavado – Granulated, you’ll discover a coffee that embodies the best of Colombian craftsmanship: bright, lively, and beautifully balanced, with a purity that shines in every sip.